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BBQ Canapes

Coriander, Sesame and Lime Tuna Skewers

King Prawn with Tomoto and Red Pepper Skewers

Sesame Skewered Fillet Steak with Soy and Spring Onions

Trio of Sausage Mini Skewers

Mini Spicy Chicken Wings

Thai-style Grilled Scallops with Mango and Red Bell Pepper

Hulloumi & Mushroom Skewers (V)

Grilled Rum and Pineapple Kebabs (V)

Grilled Fruit Kebabs (V)

BBQ Vegetables with Goat’s Cheese, Served in a baby Tortilla (V)

Swedish bread with crab pate and lemon

Cake with spices, peach chutney and smoked duck

Rye bread, fig chutney, block of foie gras and dried apricot

Bilinis with poppy seeds, lemon cream, smoked salmon and spices

Rye bread with poultry marinated in curry and raisins

Bread with tomato, goat’s cheese, broccoli and candied tomato

Rye bread with guacamole and marinated prawn

Rye bread with Roquefort and bacon strips

Bilinis with horseradish cream and fresh anchovies

Mini croustade cups with mango, chilli and lime

Peppadews stuffed with green olive tapenade and mozzarella

Lobster, mango and jalapeno salad served on a spoon

Minced chicken with mango and fresh coconut dressing served on a spoon

Gruyere cheese soufflé served on a spoon